
Buttery pastry encases spiced ground meat in golden turnovers—classic flavors with a crisp, tender finish.
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Updated on Sat, 15 Mar 2025 16:18:12 GMT
Buttery pastry encases spiced ground meat in golden turnovers—classic flavors with a crisp, tender finish.
Charred jalapeños and creamy cheese blend under a crisp panko crust, perfect for dipping with chips or crunchy crudités.
Eggs with roasted pepper, Dijon, hot sauce filling; topped with poppy seeds for a spicy, vibrant bite.
Juicy shrimp poached with herbs, chilled, and paired with zesty, homemade cocktail sauce for a fresh starter.
Shredded pork and aromatic spices fill crisp empanada pastry, paired with creamy guasacaca sauce.
Creamy, cheesy spinach and artichoke blend with garlic, baked until golden and served with baguette.
Golden lobster and shrimp cakes served with citrusy aioli for bright, bold seafood flavor in every bite.
Juicy chicken marinated in Thai spices, grilled on skewers and served with creamy peanut dipping sauce.
Mini bagels topped with ghost-shaped mozzarella, marinara, and olive eyes. A fun, festive snack.