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Perfectly cooked pasta mixed with soft spinach and tangy tomatoes, all wrapped in a Parmesan cream sauce. Simple to make in thirty minutes for a delicious and easy dinner.

Crunchy, sweet Yakgwa made with sesame oil, honey, and a hint of ginger. Perfect for tea time or whenever you're craving something sweet.

Thin banana slices turned into crispy chips, lightly coated in cinnamon and sugar, ready in minutes with an air fryer. A great option to skip store-bought snacks.

A smooth and creamy soup full of asparagus, garlic, onions, parmesan, and a splash of cream—quick and easy in 40 minutes.

Tender chicken in a creamy, spiced curry sauce you can pull together in one pan. Tastes as good as your go-to Indian restaurant favorite.

Juicy shrimp cooked in garlicky butter with wine and fresh lemon, done in just 10 minutes. Great for busy nights or whenever you’re craving seafood.

A bold and herby South American sauce featuring parsley, garlic, olive oil, and chili. Great drizzled over meats or tossed into a salad.

A soft, rich center with a crispy top makes these brownies irresistible. Loaded with chunks of melted chocolate to satisfy any sweet tooth.

Fluffy marshmallow and cream cheese filling with a crumbly cookie base. A no-oven treat for warm days!