Homemade Coffee Treat (Print Version)

Whip up a Starbucks-inspired coffee with espresso, creamy vanilla milk, and a caramel sauce drizzle—quickly made in your kitchen.

# Ingredients:

01 - 2 ounces of espresso.

02 - 12 ounces of any milk you like—regular or plant-based.

03 - 2 tablespoons of syrup, vanilla flavor.

04 - Drizzle some caramel sauce on top.

01 - Use an espresso maker or a macchinetta to make espresso. Strong coffee (4 ounces) works too as an alternative.

02 - Take milk and heat it up. Make it foamy by whisking, using a frother, or a steam wand.

03 - Pour frothed milk into the cup along with that vanilla syrup.

04 - Carefully pour the espresso on top of the milk. It'll leave a little spot on the foam.

05 - Go around the edges of the cup with caramel sauce, then make a crisscross pattern in the middle.

01 - Feel free to swap in any milk, like almond or oat.

02 - If you'd rather use coffee, double the amount so it's strong enough.

03 - Wanna make it sweeter? Put some caramel in the bottom of the cup too.