Hot Italian Sliders (Print Version)

# Ingredients:

→ Base

01 - 9 slices of provolone cheese
02 - 5 oz of thin-sliced pepperoni
03 - 5 oz of thin-sliced salami
04 - 6 oz of thin-sliced ham
05 - 12-pack of rolls, split in half

→ Toppings

06 - 1/3 cup of sliced pickled hot cherry peppers
07 - 1/3 cup of sliced pepperoncini

→ Butter Topping

08 - 1/4 cup of melted salted butter
09 - 2 crushed garlic cloves
10 - 1 tsp of Italian seasoning

→ Optional

11 - 1 cup of marinara sauce for dipping

# Instructions:

01 - Set the oven to 350°F and slice the rolls in half.
02 - Stack the ham, salami, pepperoni, provolone, and peppers on the bottom halves of the rolls.
03 - Stir together the melted butter, crushed garlic, and Italian seasoning. Spread this mix over the top pieces.
04 - Cover the pan with foil and bake for 30 minutes until the tops turn golden.

# Notes:

01 - Can prep in advance
02 - Simple to make in bulk
03 - Perfect for gatherings

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