Triple Cheese Pizza (Print Version)
# Ingredients:
→ Base
01 -
1 crust for pizza, either homemade or from the store
→ Sauce
02 -
2 garlic cloves, finely chopped
03 -
⅔ cup of Ranch dressing
→ Cheese
04 -
¼ cup Parmesan, grated
05 -
½ cup cheddar, shredded
06 -
2 cups mozzarella, shredded
→ Toppings
07 -
2 diced Roma tomatoes
08 -
¼ cup green onions, minced
09 -
1 chicken breast, cooked and cut into thin slices
# Instructions:
01 -
Turn the oven to 425°F. Grease or butter a round pizza pan, 16 inches wide. Stretch the dough so it fits the pan size.
02 -
Stir together the Ranch and minced garlic in a small bowl. Spread it all over the pizza crust evenly.
03 -
Mix all cheeses in a medium bowl. Spread half of it on top of the sauce. Add the chicken, tomatoes, and green onions, then sprinkle on the rest of the cheese.
04 -
Bake the pizza for 12 to 15 minutes. Start checking at the 10-minute mark. Remove it after the cheese melts and the edges look golden.
05 -
Pull the pizza out, let it sit for a few minutes, then slice it up and enjoy it warm.
# Notes:
01 -
Crust can be made from scratch or purchased ready-made
02 -
Tastes best while warm
03 -
Keep an eye on the pizza near the end of the cook time