Browse Every Recipe

A fun spin on traditional shepherd's pie, blending seasoned meat, fluffy potatoes, cheesy goodness, and crispy tater tots—perfect for any mealtime!

Pan-seared chicken in a cheesy, velvety wine sauce with mushrooms. Quick to make in 35 minutes and fancy enough for a special night!

Buttery crust and gooey pineapple filling come together for a lightly sweet, tropical-style bar that tastes like summer in every bite.

Fluffy pound cake with a tangy buttermilk edge and a smooth cream cheese finish. Great for brunch or family get-togethers.

Tender chicken mixed with mushrooms in a tangy, creamy sauce. Flavored with Dijon and Worcestershire, serve it over noodles or mashed potatoes.

An easy, flavor-packed skillet with sausage, orzo, spinach, and bell peppers simmered in a tasty tomato broth. Ready in 30 minutes!

Soft sautéed mushrooms bursting with the flavors of garlic, butter, and fresh herbs. They’re perfect paired with steaks, burgers, or baked potatoes.

Sliced sausage, soft potatoes, and onions come together in a creamy, cheesy sauce for a cozy, easy-to-make dish perfect for any dinner table.

All the taste of stuffed cabbage rolls, minus the fuss. This one-pot soup is perfect for cozy weeknight dinners and lets you skip the rolling step.