
A savory spin on crème brûlée, made with tender crab and a sugary caramel crust.
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A savory spin on crème brûlée, made with tender crab and a sugary caramel crust.
Golden cornbread bites filled with cheese and corn, finished with a drizzle of creamy honey butter for the ultimate Southern treat.
This ultra-moist chocolate pan cake gets a coffee kick and a simple chocolate frosting on top.
Creamy pumpkin cheesecake bites blended with warm spices and graham crackers, coated in sweet white chocolate, and ready without baking.
Tender beef, melty provolone, tangy pepperoncini, and peppers in a hoagie, served with a flavorful dip.
A rich, one-pot pasta made with ground beef, cheesy tomato cream sauce, and ready in just 35 minutes. Great for weeknights!
A speedy twist on the Philly cheesesteak, featuring ground beef, gooey cheese, and fresh veggies served in toasted rolls.
A quick-to-make sheet pan pizza with an option for easy dough or a store-bought shortcut, ready in just 45 minutes.
Tasty meatball sandwiches made with marinara, mozzarella, and your choice of meatballs – fresh or frozen.