Brownie Breakfast Waffles Keto (Print Version)
Decadent chocolate waffles with a rich brownie flavor—low in carbs and perfect for your keto breakfast.
# Ingredients:
01 -
1 heaping tablespoon sugar-free peanut butter
02 -
1 large extra-large egg
03 -
2 teaspoons cocoa powder
04 -
2 teaspoons monkfruit sweetener, optional
05 -
Pinch of salt
06 -
1 1/2 tablespoons sugar-free semi-sweet chocolate chips, divided
07 -
1-2 teaspoons water, as needed
# Steps:
01 -
Combine peanut butter, egg, cocoa powder, salt, sweetener, and 1 tablespoon of chocolate chips. Add 1-2 teaspoons of water if the mixture is too thick.
02 -
Preheat a mini waffle maker according to the manufacturer's instructions.
03 -
Add half of the mixture to the waffle maker. Top with half of the remaining chocolate chips and cook for 2-3 minutes, or until no steam is emitting from the machine.
04 -
Repeat the process with the remaining batter and chocolate chips.
# Helpful Notes:
01 -
Adding water can help improve the consistency of the batter if it is too thick.