Cheese Bread Melted Butter (Print Version)

Golden cheese bread with a soft, buttery center—rich, cheesy, and perfect for sharing at any gathering.

# Ingredients:

01 - 2 cups all-purpose flour
02 - 1 tablespoon baking powder
03 - 1 teaspoon salt
04 - 4 tablespoons melted butter
05 - 1 cup shredded cheese (cheddar or mozzarella)

# Steps:

01 - Preheat oven to 375°F (190°C) and grease a baking pan.
02 - In a mixing bowl, whisk together flour, baking powder, and salt.
03 - In another bowl, combine melted butter with shredded cheese; mix well.
04 - Add the cheese mixture to the dry ingredients and stir until just combined—avoid overmixing.
05 - Transfer the dough to the prepared baking pan and smooth the top. Bake for 25-30 minutes until golden brown; serve warm.

# Helpful Notes:

01 - For additional flavor, consider adding herbs like rosemary or thyme to the dough.

Back