
This creamy Everything Bagel Snack Dip brings together tangy cream cheese and cool sour cream for a snack everyone loves. I always whip up a batch for gatherings and it disappears in minutes. Serve it with crunchy veggies or pile onto bagel chips for a simple party hero.
When I first made this for my family brunch, everyone hovered near the dip bowl and asked for the recipe. It quickly became our go-to for last minute entertaining.
Ingredients
- Cream cheese: full fat makes the base rich and creamy so let it soften to room temperature for easy mixing
- Sour cream: gives tang and lightness try to pick one with few additives
- Everything Bagel Blend: the star of the show use a blend with lots of sesame for best flavor
- A splash of apple cider vinegar or lemon juice: brightens all the flavors
- Tip: Choose the freshest cream cheese and real sour cream you can get for the smoothest texture
Step-by-Step Instructions
- Bring to Room Temperature:
- Let your cream cheese soften on the counter until easily spreadable this prevents lumps in the finished dip
- Whip the Base:
- In a mixing bowl use an eggbeater or mixer to beat together the cream cheese and sour cream start on low speed and increase until the mixture is fluffy and smooth about three to four minutes
- Fold in Seasoning:
- Add your Everything Bagel Blend and gently fold it into the creamy base so the topping is evenly distributed throughout every bite
- Adjust and Chill:
- Taste for seasoning If you want more zip add a splash of apple cider vinegar or lemon juice Stir and chill in the fridge for at least thirty minutes so flavors meld
- Serve:
- Spoon the dip into a serving bowl and sprinkle with a little extra Everything Bagel Blend on top Serve with sliced veggies crackers or bagel chips for scooping

One year my niece helped mix in the spice blend and made a game out of guessing each ingredient. Our family now counts this as a holiday tradition.
Storage Tips
Store the dip in a sealed container in the fridge for up to five days. The flavors intensify overnight so it is perfect to make ahead for parties. Just give it a quick stir before serving.
Ingredient Substitutions
Swap Greek yogurt for sour cream if you prefer extra tang. If you do not have Everything Bagel Blend mix poppy seeds sesame seeds dried garlic dried onion and a pinch of salt for a homemade version.
Serving Suggestions
Pair this dip with crisp carrots and cucumbers thin bagel chips or even sturdy potato chips. For a brunch spread try it as a schmear on mini bagels or as a creamy topping for baked potatoes.
Cultural Note
The Everything Bagel Blend was made famous in New York delis and has since become a cult favorite for more than just bagels. It is the ultimate savory seasoning created by mixing classic bagel toppings into one powerhouse sprinkle.

Recipe FAQs
- → What pairs well with this dip?
Vegetable sticks, bagel chips, and crackers are great choices. It also complements pretzels or toasted bread rounds.
- → Can I use Greek yogurt instead of sour cream?
Yes, Greek yogurt provides a similar tangy flavor and creamy texture while lightening up the dip.
- → How do I soften cream cheese quickly?
Let it sit at room temperature for about 30 minutes, or microwave in short bursts until just softened.
- → What is Everything Bagel Blend?
It's a seasoning mix with sesame seeds, poppy seeds, dried garlic, dried onion, and salt, inspired by everything bagels.
- → How long does the dip keep?
Stored in an airtight container and refrigerated, it stays fresh for up to 4 days.