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Sliced beef, bell peppers, and onions stir-fried in a tasty black pepper sauce. A speedy, better-than-restaurant favorite for busy weeknights!

Big pasta shells are packed with flavorful taco meat, melty cheeses, and salsa, then baked to perfection. A cozy dish blending Mexican and Italian tastes that everyone will ask for again!

Chewy, soft cookies packed with rich chocolate chips and a light floral lavender note. A fancy upgrade to the usual chocolate chip cookies!

Irresistible tiny lemon pies with a creamy custard layer. They bake themselves into a soft crust, combining tart and sweet flavors in every bite!

Soft, fluffy rolls swirled with cinnamon and homemade blackberry-raspberry jam, topped with a crumbly crisp and drizzled with a bright berry glaze. A brunch favorite everyone will love!

Buttery, tender cookie bars with a cinnamon-sugar twist. Just the right pick for any gathering, bake sale, or quick sweet bite during the week.

Chewy, sweet cookies filled with juicy raspberries and creamy white chocolate chips. Made in under 30 minutes with no chilling required.

Slow-cooking makes these ranch-flavored pork chops juicy and fall-apart tender, with only four easy-to-find ingredients—no hassle, just great taste.

A playful twist on dessert with a pizza crust topped like a cookie using cake mix, sugar, butter, and melted chocolate chips.