Heart Shaped Pizzas

Featured in Food That Makes People Think You've Got Life Figured Out.

Whip up cute heart-shaped pizzas in 35 minutes! Use easy homemade dough, sauce, cheese, and your favorite toppings for a simple Valentine's family meal.

Clare Recipes
Updated on Sat, 17 May 2025 12:12:50 GMT
A wooden board displaying five heart-shaped pizzas with melted cheese and tomato sauce, sprinkled with herbs. Pin it
A wooden board displaying five heart-shaped pizzas with melted cheese and tomato sauce, sprinkled with herbs. | recipesclare.com

Last weekend my kitchen turned into a total Valentine's Day playground thanks to the discovery of adorable Heart-Shaped Mini Pizzas. This all started when my kiddo stumbled on the heart cookie cutters we usually stash for cookies and wanted to try something new. We jumped right in and before I knew it we were all laughing, covered in flour, and creating the happiest little pizzas. I swear they taste even yummier when the house is full of giggles and fun.

Overflowing Love in the Kitchen

These are my go-to for bringing some Valentine’s wow to the table. One year, our house was buzzing with four parents and six kids elbow-deep in dough and grated cheese. Sauce splattered literally everywhere but honestly, it was all worth it to see how proud the kids were. The coolest part is how every single pizza is different—just like the little chefs behind them.

Stocking Up Your Supplies

  • Toppings Galore: We love having bowls of colorful choices like fresh veggies, shredded mozzarella, and mini pepperoni.
  • Sauce Secrets: Grab some sweet crushed tomatoes and give them a quick sprinkle of cinnamon—you’ll just have to trust me.
  • Dough Essentials: Get some good yeast, swap sugar for honey if you want, and don’t forget spare flour for all the rolling and mishaps.

Dough Adventures

Kneading Time
Squish and fold your dough, counting up to 100 for fun. This part is a favorite for the kids.
Getting Things Started
Mix yeast and warm water, then watch the bubbles appear. I call this kitchen science for the little ones.

Sauce Perfection Made Simple

Simmer Away
Let your sauce bubble softly and give it a stir now and then. Your kitchen’s going to smell unbelievable right now.
What Goes In
Pour in those tomatoes and add seasonings bit by bit. You want your sauce to boost—not hide—the toppings.
A plate stacked with mini heart pizzas loaded with sauce, gooey cheese, and a sprinkle of herbs. Pin it
A plate stacked with mini heart pizzas loaded with sauce, gooey cheese, and a sprinkle of herbs. | recipesclare.com

Heart Shaping Fun

Dust your counter with flour and get rolling. We have all sizes of heart cutters—kids love picking their own. Sometimes we even make tiny hearts so everyone can sample different toppings without filling up.

Decorating Delights

This is where things get wild. Fill up your pizza-making space with colorful bowls for toppings. Every child’s approach cracks me up some line up every pepperoni in rows, others make a vegetable explosion.

Heart Bakes

Fire up your oven to 400°F first and get your trays set. Everyone’s little pizza gets its very own spot. Wait about 8 to 10 minutes for that golden cheese bubble and crisp bottom before you dig in.

Topping Experiments

Some of our favorites have been, honestly, kind of weird. The rainbow veggie pizza always steals the show. Every now and then the kids will make silly faces out of olives and peppers too.

Love on the Table

Bring everyone together for the big moment. Cut bigger hearts into pieces so everyone can try different masterpieces. Hearing the stories behind each pizza just makes them taste that much better.

A fresh tray covered with heart mini pizzas brimming with melted cheese and herbs on baking paper. Pin it
A fresh tray covered with heart mini pizzas brimming with melted cheese and herbs on baking paper. | recipesclare.com

Little Touches Go Far

We grab red and pink napkins and heart-shaped paper plates for that extra festive vibe. Sometimes I even use a cutter to make cheese hearts. Last year, snapping Polaroid photos of the kids with their pizza creations was a highlight.

Prep Like a Pro

If I’m planning a pizza bash, I prep everything the night before. The dough rests in the fridge, all toppings get chopped and sorted. Then I just get to hang out and help the kids make their pizzas.

Save Those Tasty Heart Pizzas

Got leftovers? Pile them in a container and stash in the fridge. Pop them in the oven for a quick heat and they’re just as yummy. Honestly though, leftovers are super rare these go fast every time.

Invite Everyone In

For gluten free folks, I always whip up a separate dough batch. The heart shapes turn out great no matter what, so nobody’s left out. Just remember to make a clear mark so there’s no confusion in the frenzy.

Dairy Free Smiles

For pals who skip dairy, we’ve always got vegan cheese ready. These pizzas still end up super colorful and nobody feels like they’re missing out. Happy faces all around when they pop out of the oven.

Several heart pizzas with cheesy tops and tomato sauce on a wooden board, ready to eat. Pin it
Several heart pizzas with cheesy tops and tomato sauce on a wooden board, ready to eat. | recipesclare.com

Sugar Meets Savory

As pizzas bake, I hand out sugar cookies for decorating. The double activity keeps kids busy while they wait for pizza bites to cool off enough to munch.

Party Day Game Plan

If you’ve got a crowd, set up stations around the kitchen—dough here, toppings there. Keep wipes handy and just let everyone make a mess. That chaos is where the best memories come from.

Stuff Folks Want to Know

  • Can I use dough from the store? For sure! Some days I just grab dough from the local pizza shop and it works great.
  • What if dough gets sticky? Scatter on more flour, including the rolling pin. And if your dough is cold, it’ll cooperate way better than if it’s warm.

Crowd Pleasers

For bigger get-togethers, plan so each child makes two mini hearts—then they can mix up toppings and there’s less waiting for turns. Always keep a mountain of cheese around because kids go overboard on it every time.

Heartfelt Moments

Making these heart pizzas is about so much more than Valentine’s dinner at our house. It’s really about hanging with your people, making sweet memories, and sharing some love (and maybe a bit of flour). Every floury print, every beaming kiddo, and even the mess just makes the whole thing taste better.

A rustic wood tray loaded with mini heart pizzas topped with chewy cheese, tomato, and herbs. Pin it
A rustic wood tray loaded with mini heart pizzas topped with chewy cheese, tomato, and herbs. | recipesclare.com

Frequently Asked Questions

→ Can I prepare the dough beforehand?

Of course! You can make the dough a day early. Keep it in the fridge and let it warm up before shaping. This resting time actually makes it taste better.

→ What’s the trick for perfect heart shapes?

Start with a round dough, snip a little at the top to form a heart dip, then pinch the bottom into a point. Don't stress about perfection—uneven hearts have character!

→ Is it possible to freeze these pizzas?

Yes! Freeze them before or after cooking. If freezing raw, freeze flat first, then wrap. For baked ones, let them cool completely first.

→ What’s the purpose of cornmeal?

Cornmeal keeps the pizza from sticking and gives the base a crunchy texture. You can skip it, but the bottom won't be as crispy.

→ Can I try different toppings?

Sure! Feel free to switch things up. Just keep the toppings lighter so the pizzas cook evenly.

Conclusion

Make lovable heart-designed pizzas that bring joy to both romantic and family dinners. These easy pizzas include classic ingredients and a sweet Valentine's touch.

Heart Shaped Pizzas

Handmade heart-shaped pizzas topped with cheese, zesty sauce, and garlic butter. Perfect for Valentine's Day fun with your loved ones.

Prep Time
20 Minutes
Cook Time
15 Minutes
Total Time
35 Minutes

Category: Party & Snacks

Difficulty: Intermediate

Cuisine: Italian

Yield: 4 Servings (4 heart-shaped pizzas)

Dietary: ~

Ingredients

01 1 teaspoon of salt.
02 1 1/3 cups of shredded mozzarella cheese.
03 2 tablespoons of cooking oil.
04 1 cup of water (warm).
05 2/3 cup of your favorite pizza sauce.
06 1 tablespoon of dry yeast.
07 2 1/2 cups of plain flour.
08 A sprinkle of garlic powder, adjust to your liking.
09 4 tablespoons of melted butter.
10 12 slices of pepperoni.
11 3 tablespoons of cornmeal.
12 1 teaspoon of sugar.

Instructions

Step 01

Combine sugar, yeast, and warm water in a bowl. Let it sit for 5 minutes until it's bubbly and frothy.

Step 02

Add salt and oil to the yeast mixture, then gradually stir in the flour until it turns into a dough.

Step 03

Put dough on a floured surface. Knead it until it's soft, then let it sit covered for 10 minutes.

Step 04

Cut the dough into four sections. Make each piece into a circle, then shape them into hearts.

Step 05

Lay the hearts on parchment paper sprinkled with cornmeal. Use a fork to poke holes so it doesn't puff up.

Step 06

Spread the sauce, sprinkle the mozzarella, and lay pepperoni slices on each heart.

Step 07

Bake in the oven at 450°F for about 12–15 minutes, until the edges turn golden.

Step 08

Mix garlic powder with the melted butter. Brush this over the fresh, warm crusts after baking.

Notes

  1. Fun dinner idea for a Valentine's celebration.
  2. Feel free to swap out toppings to suit your taste.
  3. The garlic butter gives the crust a delicious kick.

Tools You'll Need

  • Baking tray.
  • Parchment sheet.
  • Bowls for mixing.

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Contains wheat.
  • Contains dairy.

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 581
  • Total Fat: 28 g
  • Total Carbohydrate: 65 g
  • Protein: 18 g